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| Acidity | |
| Acidity | Low |
| Body | |
| Body | Low |
| sweetness | |
| Sweetness | Average |
| Tasting Notes | |
| Tasting Notes | Dark Chocolate, Dried Fruit, Graham Cracker |
| Process | |
| Process | Natural |
| Elevation | |
| Elevation | 1800 to 2200 meters |
| Sourced From | |
| Sourced From | Sidamo, Ethiopia |
| Varietals | |
| Varietals | Ethiopian Heirloom |